Blanxart Chocolates

Blanxart has the secret of creating a world class chocolate.  They select their own cocoa beans from Peru, Ecuador, Brazil, Ghana, the Congo, and the Philippines, and then roast them to ensure the right blend, aroma and texture.  After roasting and refining the beans, fresh all natural ingredients are blended in to create one of the the best quality chocolates in the world.  Their rustic, award-winning packaging reflects the natural, hand-made process.  Banxart purchases cacao from producers who are certified fair trade and who have been confirmed to use no child labor.

These chocolates come in two flavors, Milk Chocolate with Hazelnuts and Dark Chocolate with Almonds.

Availability: In stock


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Additional Information

Sizing Info

Net Wt: 7 oz.

The Maker No
Dietary Guide
Milk Chocolate w/ Hazelnuts

Cane sugar, cocoa butter, powdered whole milk, cacao, soy lecithin (nonGMO) as an emulsifier, natural vanilla aroma. Minimum 32% cocoa.

Dark Chocolate w/ Almonds

Cacao (Ghana), cane sugar, cocoa butter, vanilla.  Minimum 62% cocoa.

Nuts: hazelnuts or almonds

Carlino’s Specialty Foods takes pride in proving our customers with the highest quality products available. However, if for any reason you or your recipient are not satisfied with your purchase please call us at 610.649.4046 or email us at within 72 hours of receipt. We will promptly refund your money, re-ship or replace your order or make other necessary arrangements. Request for refunds or returns must be made within 72 hours of the receipt of order so that we can address your situation as quickly as possible. We kindly ask that you do not discard any of the products, as we may need to have these products returned to our distribution warehouse or need batch numbers etc. off of specific products. If you believe that your order is received damaged due to the shipping process please take a photo of the original packaging (including the box the order was shipped in) so we may follow up with our shipping agent.

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