Welcome to our Carlino’s 2019 Cheese Series, a 6 part series where we will dive deep into all the gouda parts of cheese. 1. Cheese 101 – Calling all wannabe curd nerds Thursday, May 16th 2. Carlino’s Build-a-Board – Create your very own cheese & charcuterie board Thursday, June 20th 3. Viva la France – French favorites in honor of Bastille Day Thursday, July…
We’ll do it live! We’re excited to welcome Carlino’s Market as a new site and podcast sponsor. To kickoff our partnership, and the Eagles’ playoff run (game?), we are doing a live podcast from Carlino’s in Ardmore next Thursday, January 11, from 7 p.m. to 9 p.m. This article was written by our friends at Crossing Broad….
It’s playoff time Eagles fans!! In preparation for the Eagles’ Divisional Round Playoff game, Carlino’s is teaming up with Crossing Broad to host an Eagles Tailgate Party! Crossing Broad will be taping their podcast live at Carlino’s. Come watch the taping, sip some beverages and taste delicious items from Carlino’s Gameday Menu. If that’s not…
Time flies when you’re having fun…and that’s exactly what we’re doing! The weekend of October 14th and 15th, our West Chester location will be celebrating 10 years of Artisan food. There will be tastings from both Carlino’s and local vendors, giveaways, gift cards and more! Our hours will be Saturday, October 14th from 9-6 and…
Aperitivo linguistico – Full Immersion Italian Language Course (Each Wednesday in June, 2017) Carlino’s is proud to partner with Daniel Razionale of Learn Italian Philadelphia to present a four-week Italian language course. At Carlino’s, we are proud of our Italian roots; this four-week course will allow you to connect with our rich heritage through language…
Carlino’s Ladies’ Night Out – Spring 2017 Edition A Fun-Filled Evening For Foodies and Fashionistas (May 18th, 7:30- 9:30 PM) Event to include delicious Carlino’s food, wine and local vendors sampling and selling some of the best products from around the area: – Spring Time Hors D’oeuvres Crafted by Chef Angela Carlino – Wine Tasting…