July 26, 2017
Carlino’s kitchen is led by master Executive Chefs Louis Pietrantonio, Jr. and Alejandro Perez, who execute prepared and perfected gourmet take away sensations and a la carte delicacies, blending the finest ingredients, creative food combinations, and the simple art of seasoning to add distinctive flavor and fragrance to produce vibrant taste and healthy family dinners.
Take home our award-winning Mama Carlino’s chicken lasagna (seen above) or the ever-popular spinach and cheese lasagna. Make a meal of chicken pomodoro, piccatta, and our famous chicken pot pies for the ultimate comfort food. Partner with sides that step it up like creamy risotto, broccoli rabe or pasta salads made with our homemade signature pasta.
Savor a prepared juicy filet mignon dinner, tender flank steak or Angus meatloaf for your family dinner. Spice it up with delicately sauced veal scaloppini, and Marsala or boldly flavored veal parmigiano.
Pair with our artisan breads and dessert to create the perfect meal for every day, easy family dinner recipes or big occasions. Fast, fresh and fabulous.
These are available in our store every day, please stop by and taste our ever rotating flavor profile in our prepared food cases and bread bakery!
